Asian Cooking Mom Homepage - A blog about Asian and Chinese food and cooking that includes quick, easy, and simple to make recipes that I make for my family dinners

Braised Prawn or Shrimp - Completed Dish

Braised Prawn/Shrimp (油闷大虾 You Men Da Xia）

This famous recipe, Braised Prawns, is so flavorful that you will not stop licking your fingers for the last bit of its juicy sauce.

Published: November 21, 2020

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Sautéed Broccoli With Minced Garlic - Completed Dish

Sautéed Broccoli With Minced Garlic (蒜蓉西兰花 Suan Rong Xi Lan Hua)

Sautéed Broccoli with Minced Garlic is a simple, healthy, and refreshing vegetable dish that goes well with both strong and delicate flavored dishes.

Published: November 14, 2020

Shrimp Cakes (鲜虾饼 Xian Xia Bing)

These yummy shrimp cakes rival the taste of crab cakes and are much easier to make. Everyone in my family, from baby to grandparents, enjoys them.

Published: November 07, 2020

Salmon in Parchment Paper - Completed Dish

Salmon in Parchment Paper (纸包三文鱼 Zhi Bao San Wen Yu)

This Salmon in Parchment Paper is my own creation using only Trader Joe’s Yuzu Hot sauce and soy sauce. It’s got everything you need for a simple and delicious meal.

Published: October 31, 2020

Mala (Spicy & Numbing) Dry Pot Chicken (麻辣干锅鸡 Ma La Gan Guo Ji)

Enjoy this homemade version of Mala Dry Pot Chicken on a cool fall or winter day. The spicy and numbing flavor of this dish is so addictive that you will not be able to stop before you finish!

Published: October 24, 2020