Asian Cooking Mom Homepage - A blog about Asian and Chinese food and cooking that includes quick, easy, and simple to make recipes that I make for my family dinners.
Welcome to my blog!
Try this simple stirfry of baby bok choy and shiitake mushrooms. It’s a staple dish for many Chinese families.
Being Asian, specifically Chinese, food is in my blood. In my blog, you will mostly find a variety of Asian recipes that I cook regularly for my family and friends. I try to make foods that are healthy, yummy, and time efficient, which are the three important factors to me after having two boys and living a busy life in the US.
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Latest Posts
Sweet and Sour Pork (咕噜肉或古老肉 Gu lu Rou / Gu Lao Rou)
Sweet and Sour Pork is an immensely popular Chinese dish in the West. It’s easy to make and it pairs extremely well with rice. Kids also love it!
Garlic Butternut Squash (Winter Squash) (大蒜焗南瓜 Da Suan Ju Nan Gua)
This sweet and aromatic garlic infused squash recipe is easy to make and pairs well with savory or meat dishes.
Japanese Bone-in Chicken Curry (电压锅日式咖喱鸡)
Try this Easy Instant Pot Japanese Bone-in Chicken Curry if you are in a pinch. It’s quick and easy to prepare and there’s very little cleanup!
Napa Cabbage Tofu Pork Bone Soup/Stew (白菜豆腐排骨汤 Bai Cai Dou Fu Pai Gu Tang)
Napa cabbage tofu pork soup is hearty, healthy, and absolutely satisfying. Drinking it on a rainy or cold day will make you feel good for the rest of the day.
Stir-Fried Julienned Potatoes with Chili Pepper
Try making this common Chinese household recipe: Stir-fried julienned potatoes with chili pepper (尖椒土豆丝). Most Chinese families have a version of this they enjoy.
Chinese Cucumber Salad
Chinese Cucumber Salad (凉拌黄瓜) is very easy and quick to make. If you’re in a rush and need a quick side dish to complete your meal, try this one!