Steamed Garlic Scallops with Vermicelli (蒜蓉粉丝扇贝)
Steamed Scallop with Garlic and Vermicelli is a popular Cantonese dish that is often served in gourmet Chinese restaurants. You usually pay for each one so it can get expensive. Learn how to make it at home. It’s easy!
Published: May 29, 2021