Tag: Vegetarian | Asian Cooking Mom

Okra Stirfry with Tomatoes and Onions - Completed Dish

Okra Stirfry with Tomatoes and Onions (秋葵番茄洋葱)

I make this stirfry regularly for my family. It’s great with a garden that regularly produces abundant okra.


Published: October 22, 2022

Vegetarian Dumplings with Shanghai Bok Choy - Completed Dish

Vegetarian Dumplings – with Shanghai Bok Choy (青江菜素馅饺子 Qing Jiang Cai Su Xian Jiao Zi)

Vegetarian dumplings! Try this version made with Shanghai baby bok choy and a variety of other ingredients.


Published: August 06, 2022

Shredded Daikon Pancakes - Completed Dish

Shredded Daikon Pancakes (萝卜丝饼 Luo Bo Si Bing)

Easy to make Daikon Pancakes! Try these if you love daikon!


Published: July 23, 2022

Hong-Kong-Style Red Bean Shaved Ice - Completed Dish

Hong-Kong-Style Red Bean Shaved Ice (港式红豆冰 Gang Shi Hong Dou Bing)

Hong-Kong-style Red Bean Shaved Ice is a great summer treat. My kids love it!


Published: July 16, 2022

Mung bean popsicles - Completed

Creamy Mung Bean Popsicles (奶香绿豆冰棍 Nai Xiang Lu Dou Bing Gun)

My kids love these easy-to-make popsicles. An Asian favorite!


Published: June 25, 2022

Mung Bean Porridge or Soup - Completed Dish

Mung Bean Porridge or Soup (Instant Pot) (电压锅绿豆汤/粥 Dian Ya Guo Lu Dou Tang/Zhou)

Mung bean porridge brings me back to my childhood. It’s a great dish for the summer!


Published: June 18, 2022