Tag: gluten free | Asian Cooking Mom

Ba Bao Fan - Completed Dish

Ba Bao Fan (八宝饭)

Ba Bao Fan is a Chinese dessert that families love to eat during holiday gatherings like Chinese New Year. You can prepare and freeze it beforehand to save time.


Published: January 28, 2023

Hot Pot Soup Base - Tomato Flavor - Completed Soup Base

Hot Pot Soup Base (Tomato Flavor) (番茄火锅汤底)

The right hot pot soup base sets the tone for your hot pot night. This one has a tomato flavor and is one of my go-to bases for hot pot.


Published: January 14, 2023

Stewing Hen Soup - Completed Dish

Stewing Hen Soup (老母鸡煲汤)

If you are under the weather, try this stewing hen soup to sooth your sinus. It takes some patience but it’s easy to make. You can rest in bed while waiting for the soup to get ready.


Published: December 17, 2022

Brussels Sprout Chinese Sausage Stirfry - Completed Dish

Brussels Sprouts Chinese Sausage Stirfry (抱子甘蓝炒广式香肠)

Brussels sprouts are not too common in Asian cuisine but they taste great in this quick and easy stirfry!


Published: December 10, 2022

Pumpkin Panckaes with Red Bean Paste - Completed Dish

Pumpkin Pancakes with Red Bean Paste

These pumpkin pancakes have a sweet red bean paste filling. Yum!


Published: November 05, 2022

Okra Stirfry with Tomatoes and Onions - Completed Dish

Okra Stirfry with Tomatoes and Onions (秋葵番茄洋葱)

I make this stirfry regularly for my family. It’s great with a garden that regularly produces abundant okra.


Published: October 22, 2022