recipes featuring shrimp | Page 2 | Asian Cooking Mom

Jade Shrimp (Shrimp Cucumber) - Completed Dish

Jade Shrimp (Shrimp Cucumber) (翡翠虾仁 Fei Cui Xia Ren)

Jade Shrimp or Shrimp Cucumber is a common household dish in China. The Cucumber’s refreshing taste complements the shrimp’s umami extremely well.

Published: February 27, 2021

Chinese Pork, Leek, and Shrimp Dumplings and Pot Stickers - Completed Pot Stickers

Chinese Chives, Pork, and Shrimp Dumplings and Pot Stickers (韭菜猪肉鲜虾三鲜饺子和锅贴)

Pot stickers or boiled dumplings? Whichever your favorite is, try my version of traditional Chinese dumplings!

Published: December 26, 2020

Braised Prawn or Shrimp - Completed Dish

Braised Prawn/Shrimp (油闷大虾 You Men Da Xia)

This famous recipe, Braised Prawns, is so flavorful that you will not stop licking your fingers for the last bit of its juicy sauce.

Published: November 21, 2020

Shrimp Cakes - Frying

Shrimp Cakes (鲜虾饼 Xian Xia Bing)

These yummy shrimp cakes rival the taste of crab cakes and are much easier to make. Everyone in my family, from baby to grandparents, enjoys them.

Published: November 07, 2020

Shrimp Congee - Completed Dish

Shrimp Congee Using Instant Pot (电压锅版鲜虾生滚粥 Xian Xia Sheng Gun Zhou)

Congee, or porridge, is the ultimate comfort food for Asians. Try this version that I enjoy serving to my family.

Published: May 16, 2020

Steamed Garlic Butterfly Shrimp/Prawns with Vermicelli - Completed

Steamed Garlic Butterfly Shrimp/Prawns with Vermicelli

This steamed garlic butterfly shrimp/prawns (蒜蓉粉丝蒸虾) is a good centerpiece dish for a Chinese meal. It will surely impress your guests with both its taste and presentation.

Published: March 28, 2020