Green beans and pork julienne complement each other really well in terms of taste and texture! Try this recipe for green beans with pork julienne.
Published: July 31, 2021
Sautéed Pork Julienne with Sweet Bean Sauce (京酱肉丝) is a famous Beijing homey dish that is very close to my heart. It’s traditionally eaten with some green onion whites and wrapped in a tofu sheet.
Published: July 17, 2021
Tender pork julienne is one of the most basic recipes for Chinese home cooks. Once you master pork julienne, the door will be open to many tasty dishes!
Published: July 10, 2021
This is one of my go to vegetable recipes and both my kids like it very much. The tomato’s natural sweetness and acidity goes really well with the spinach. It can be vegetarian or made with a protein.
Published: March 20, 2021
I learned this Shanghai wonton recipe from my in-laws. They are the best I have ever tasted!
Published: February 06, 2021
These pearl meatballs not only look adorable with their glistening hue, but also taste great with their juicy and light texture.
Published: January 23, 2021