Salted fish is a Cantonese staple. It tastes great in this steamed salted fish meat patty.
Published: April 15, 2023
Steps for cleaning a whole fish. If you bought an ungutted and unscaled fish from the store, this is what you need to do to prepare the fish for cooking.
Published: March 18, 2023
Here are my recommended dishes (with recipes) for making Chinese New Year’s Eve dinner!
Published: January 21, 2023
Try this Pickled Chili Whole Fish recipe derived from a famous Human recipe. It’s super flavorful, and not that spicy. You can even use fish fillets instead of whole fish.
Published: May 14, 2022
You can make this famous mouth-watering Sichuan dish, Pickled Mustard Fish, all at the comfort of your own home.
Published: April 30, 2022
This is a simple fish stock/broth recipe that serves as a precursor to many fish-centered Chinese recipes.
Published: April 23, 2022
