Try this Pickled Chili Whole Fish recipe derived from a famous Human recipe. It’s super flavorful, and not that spicy. You can even use fish fillets instead of whole fish.
Published: May 14, 2022
You can make this famous mouth-watering Sichuan dish, Pickled Mustard Fish, all at the comfort of your own home.
Published: April 30, 2022
This is a simple fish stock/broth recipe that serves as a precursor to many fish-centered Chinese recipes.
Published: April 23, 2022
This Luffa Fish Fillet Tofu stew is full of umami and nutritional value. It is super easy and quick to make. With only three main ingredients, it takes only about half an hour.
Published: September 18, 2021
Symbolizing beginnings and endings as well as prosperity, a whole fish is always part of a Chinese New Year reunion dinner. I made this version for our New Year cerebration this year!
Published: February 13, 2021
Braised Whole Fish tastes both savory and sweet. It pairs extremely well with rice and takes only 30 minutes to prepare from beginning to end.
Published: December 05, 2020
