Using an Instant Pot to make congee cuts the time in half! Try this melt-in your mouth rice congee with savory tender chicken and soft umami shiitake mushrooms.
Published: April 03, 2021
Commemorate Bodhi Day with traditional Chinese Laba Porridge. I always serve this to my family around December 8th on the Lunar calendar.
Published: January 30, 2021
This fish fillet congee is easy, light, nutritious, and quite suitable for a hot summer day.
Published: July 18, 2020
Congee, or porridge, is the ultimate comfort food for Asians. Try this version that I enjoy serving to my family.
Published: May 16, 2020